Frying pans with a stone surface attract, first of all, by their appearance. Many people today consider such products to be a trend of usefulness in the life of a modern person. Such kitchen utensils can become a decoration in the kitchen.
Coating with stone chips is more environmentally friendly than Teflon, as it is durable, made of natural mineral and does not emit any harmful toxins when the temperature rises.
Content
- 1 general description
- 2 Manufacturing process
- 3 Top manufacturers
- 4 Recommendations for long-term use
- 5 The best samples
- 5.1 Fissman Diamond gray 4303 28 cm
- 5.2 Risoli Granito Premium Induction 01103GRIN / 32 32 cm
- 5.3 Gipfel proofet 2485 28 cm
- 5.4 TimA TVS art granit AT-1028 28 cm
- 5.5 Grill pans
- 5.6 Nadoba Medena
- 5.7 Ballarini Cortina Granitium 9H9F40.28 28x28 cm
- 5.8 Kukmara Marble
- 5.9 Pancake pans
- 5.10 Winner WR-8124
- 5.11 Pancake Maker Dream
- 5.12 Wok Neva metal Altai
general description
In the assortment you can find 4 types covered with stone chips:
- Cast or forged aluminum with a layer containing marble particles;
- Ceramics with inclusions of stone particles;
- Frying pan made entirely of stone or with an insert of it;
- Product with imitation stone.
Cheaper models are die-cast aluminum products with a non-stick stone layer. The base is a sheet of metal with a protective coating applied. Such specimens are the most popular as they are inexpensive.
Cast options are distinguished by quality and a higher price than the previous option. The manufacturing process consists of several stages:
- Casting of aluminum ingots by chill casting or hand extrusion;
- Sanding to a smooth surface;
- Primer, heat treatment;
- Application of polymer layers.
Non-stick protection is applied in several ways:
- Pouring onto a metal blank;
- Roller reel;
- Spraying with stone chips.
The last method is considered the most reliable.
Manufacturing process
There are several technologies for making pans:
- Most economical: a die-cast aluminum blank is coated with 2 non-stick coatings, and on top is a layer of polymer containing granite or marble chips.
- Diamond: a nanocomposite layer is applied to the primer layer, and on it a layer of diamond dust.
- A frying pan with a ceramic bottom has another name - heat-resistant. And it is no coincidence, because the basis for obtaining a durable coating is such minerals as: chamotte, feldspar, kaolin, quartz. All of them have a solid structure, so the protective layer from this mixture is refractory and reliable. But, experts still do not recommend using hard objects that can damage the surface.
- The most durable and real stone products are made of soapstone or soapstone. Such a mineral cannot be obtained artificially, it is mined in certain places. The dishes are made from a whole piece, which is processed to a perfectly smooth state, and the handles are covered with copper, so the products are heavy.
Stone pans are usually sold without a lid. It must be selected in size, it must be made of tempered glass or metal, fit snugly and have a steam outlet.
Usually the frying pan has a Bakelite handle, or has a silicone pad. The wood holders, with a heat resistant coating, make the pan look more attractive.A product with a removable handle is very convenient for the hostess; such a frying pan can be put in the oven.
About properties
Positive properties of a stone protective coating:
- resistance to minor mechanical stress (metal shovel, knife);
- uniform heating of products throughout the volume of the dishes;
- cooking requires a minimum amount of fat - this allows you to reduce calorie content, preserve useful elements;
- food does not dry out, does not burn, the mineral layer does not emit toxins;
- when the product falls, chips do not appear;
- fast cooking process and long-term heat retention;
- minimal maintenance, after cooking, you can rinse the container with warm water.
There are also disadvantages:
- heavy weight;
- some hidden defects can be revealed only after a long period of operation;
- high price, it can only be justified by its environmental friendliness and durability;
- there are many fakes with imitation of a stone coating on sale.
Criterias of choice
A stone frying pan is never light - this is the main property. The thicker the sides and bottom, the faster and more evenly heat spreads, warming up the food. It is necessary to carefully read the information:
- 4-5 layers of stone spraying increase the operating time;
- the bottom should have a thickness of at least 6 mm, and the walls 3 mm, this increases the resistance to thermal and mechanical stress;
- the thickness of the multilayer composite is 60-70 microns.
A frying pan with a protective coating on both sides is more reliable and the quality of the food is higher. A budget option when the outside is covered with colored enamel. The surface inside must be perfectly flat, any unevenness will lead to swelling during heating.
There is a way to test real stone dishes: they do not attract a magnet. This effect will be obtained if the base is not aluminum. Therefore, for example, for a cooker with induction, you must use a pan with a special metal insert.
There are specific points: the die-cast aluminum pan is not suitable for the oven.
When choosing a frying pan with a non-stick layer containing stone chips, it's best to trust a reputable brand.
Top manufacturers
According to experts, pans made of solid stone are produced only by the Japanese company Noryoku. The process is said to be completely manual, so the price is quite high.
Fissman
This Danish company has a good reputation. Frying pans are distinguished by stylish design, long service life and resistance to mechanical damage. The mold material is usually aluminum, and marble chips are used as protection. Safety is confirmed by the PFOAfree label. Used for any slabs.
Stoneline
The German manufacturer produces pans with stone dusting, the fine structure of which increases the aesthetics of the product. Buyers note that after six months the food starts to burn - and this indicates a loss of quality. Improper care may be one reason.
Fissler
This popular German brand does not differ in its original design, its plus is in quality, convenience and long-term use. These pans are preferred by professionals. They have high, up to 5 cm, sides. The matt finish can be red, black or white.
Gipfel
Frying pans of this German brand are covered with a non-stick layer with particles of marble chips, the sides are 5 cm - which makes it possible to cook different dishes. The removable handle is another plus. The line includes a pancake pan with a protective coating. The models are used for all types of slabs. Not prohibited to be washed in the dishwasher.
Noryoku
The Japanese company, in addition to the excellent quality of a frying pan made of solid natural stone, guarantees 20 years of service. The form is universal: you can fry, stew in it, a frying pan can replace a pan.
Art granit
The Italian frying pan has a 7-layer powder coating of stone chips. Among the products there are saucepans, a grill pan, all equipped with a removable handle.
Tvs
Another brand from Italy, represented by products of interesting design, high quality.
Bergner
The Austrian product has a 3-layer marble bottom. The handles are made of wood and have a comfortable shape.
The most popular brands among domestic manufacturers are:
Kukmara
Products of the Kukmor plant (Tatarstan) have established themselves in the consumer market with high-quality products. The assortment is more than 600. The body of the cookware is made of hand-cast thick-walled aluminum. The bottom consists of 6 layers, when coated with a non-stick, protective layer, a spraying method using German technology is used.
The outside also has a non-stick decorative layer. The sides of the frying pan are 6-7 cm high. The company logo is applied to the bottom of each product.
Neva Metal Cookware (NMP)
Another domestic manufacturer is trustworthy. The company became the first Russian company with a full cycle technology. She currently has 15 patented developments of her own. NMP frying pans are deep, marble spraying is applied for protection.
So, to choose a high-quality frying pan, you must remember:
- you should choose a reliable manufacturer with positive reviews;
- the bottom should be thick and the pan heavy;
- a low price indicates that the product is not of quality or is a fake.
Recommendations for long-term use
Proper care of stone-coated kitchen utensils will ensure a long service life. A few tips:
- no procedures associated with a sharp change in temperature (a hot frying pan should not be poured with cold water, placed on a cold surface, a frying pan from the refrigerator should not be placed directly on a hot burner, etc.);
- use warm water, soft products and sponges for washing. Before first use, follow the instructions in the instructions;
- despite the high-quality, durable coating, it is recommended to use only silicone and wooden spatulas;
- Although many manufacturers do not prohibit washing in the dishwasher, it is better to do it by hand, under running water.
The best samples
Fissman Diamond gray 4303 28 cm
The frying pan belongs to the new series of the Danish manufacturer. Ingot material - cast aluminum, protected by 5 layers of EcoStone with marble chips. Bumpers 6 cm, bakelite handle, non-removable.
Country: Denmark.
Price: 4100 rub.
Advantages:
- high-quality protection;
- heat-resistant handle;
- suitable for any stove.
Disadvantages:
- no cover.
Risoli Granito Premium Induction 01103GRIN / 32 32 cm
The frying pan is also made of cast aluminum ingots. The 7mm bottom has a HardStone coating containing granite particles. This composition gives special durability, does not contain harmful components. A minimum of oil is required for cooking. Bakelite handle, long.
Country of origin: Italy.
Price: 4900 rub.
Advantages:
- large volume;
- high-quality coverage;
- stylish design.
Disadvantages:
- you need to buy a cover.
Gipfel proofet 2485 28 cm
The frying pan from the German manufacturer has a Xilan Withford double non-stick coating with marble chips. Walls: 6 cm, bottom thickness: 4.7 cm. Includes removable bakelite handle. Despite some characteristics: 2nd coating, with a not very thick bottom, the pan is noteworthy (if made in Germany). It is not heavy and has a German coating quality.
Country: Germany.
Price: 4385 rubles.
Advantages:
- quality;
- removable handle;
- thick-walled;
- suitable for induction hob.
Disadvantages:
- cost
TimA TVS art granit AT-1028 28 cm
Italian model with a thick seven-layer, stone chips bottom, 7 cm thick, walls 5 cm. The base is cast aluminum. Removable handle made of heat-resistant material with non-slip coating. Many buyers rate the product as “excellent”.
Country: Italy.
Price: 2248 rub.
Advantages:
- design;
- thick bottom;
- removable handle.
Disadvantages:
- not identified.
Grill pans
Nadoba Medena
The pan has a square shape, made of high quality forged aluminum that will last a long time.The bottom is covered with 5 layers of non-stick spraying with granite particles. The walls and bottom are 5.5 mm thick. You can fry with a minimum amount of oil.
Country: Czech Republic.
Price: 2500 rub.
Advantages:
- strength close to cast iron;
- resistant to mechanical shock and high temperatures;
- warranty: 10 years;
- durable coating, you can use metal cutlery;
- thermal protection on the handle;
- price.
Disadvantages:
- no fat drainage recess.
Ballarini Cortina Granitium 9H9F40.28 28x28 cm
The products of the Italian brand use only high-quality, certified materials, are constantly monitored by international organizations.
The square shaped grill pan is made of aluminum and covered with 3 protective layers of our own design. The coating is free of PFOA, nickel and heavy metals and is reinforced with ceramic particles.
The pan is equipped with a temperature sensor with an indicator, which saves energy (red - the pan is hot, you can reduce the heat, green - it is cold). Bakelite handle, long.
Brand country: Italy.
Price: 4600 rub.
Advantages:
- durable coating;
- 5 years warranty;
- thermal sensor;
- drain spout.
Disadvantages:
- Not
Kukmara Marble
Deep dish with 6 cm sides can be used as a stewpan. 6mm thick bottom, 5-layer Greblon Non-Stick C2 +, marbled. Has a removable handle that allows you to put it in the oven.
Country Russia.
Price: 1250 rub.
Advantages:
- high-quality coverage;
- removable handle;
- thick bottom;
- price.
Disadvantages:
- no cover
Pancake pans
Winner WR-8124
The basis of the product is aluminum. Bottom thickness - 4.5 mm, walls - 1.7 mm. The non-stick marble protection allows you to bake pancakes quickly, without sticking. The frying pan is equipped with a long handle.
Country: Germany.
Price: 1000 rubles.
Advantages:
- price;
- resistant coating;
- bakelite long handle.
Disadvantages:
- not.
Pancake Maker Dream
This is a frying pan of the Granite series (12701) of Russian production (Kukmor). The product has a granite non-stick coating, the bottom is 6 mm thick, the walls are 4 mm. All these properties make it possible to fry pancakes without oil, it is enough to grease the pan before frying. Bakelite handle, long.
Country Russia.
Price: 880 rub.
Advantages:
- price;
- manufacturer's warranty 12 thousand cycles;
- durable coating;
- metal objects can be used.
Disadvantages:
- not suitable for induction hobs.
Wok Neva metal Altai
Chinese dishes are considered to be the best wok. However, the Russian firm can also boast of its good product. The wok pan has a diameter of 30 cm, a thick bottom and walls, sharply tapering downward. There are examples with a removable handle.
Country Russia.
Price: 2500 rub.
Advantages:
- bottom thickness 6.5 mm;
- affordable price;
- the protective layer is not afraid of temperature changes.
Disadvantages:
- does not interact with induction.
When choosing a frying pan with a stone coating, you must take into account the purpose, carefully study the instructions, focus on popular brands and remember that such a pan cannot be cheap and light. And which kitchen utensils from the ones presented in the rating did you like, leave your feedback in the comments to this article.